Craving a warm, comforting treat? Prepare for the ultimate banana bread experience! This simple recipe yields a moist and flavorful loaf that's perfect for breakfast, dessert, or even just a midday snack. With its traditional appeal, this banana bread is sure to become a family favorite.
To get started, you'll need:
* 3 ripe bananas, mashed
* 3/4 cup (1 stick) unsalted butter, softened
* 3/4 cup granulated sugar
* 3 large eggs
* 1 teaspoon vanilla extract
* 1 1/2 cups all-purpose flour
* 1 teaspoon baking soda
* 1/4 teaspoon salt
Mix the mashed bananas, butter and sugar together until fluffy. In a separate bowl, whisk together the eggs and vanilla extract. Add this to the banana mixture and stir well. In another bowl, combine the flour, baking soda, and salt. Gradually add the dry ingredients to the wet ingredients, mixing just until incorporated.
Pour the batter into a greased and floured loaf pan. Bake in a preheated oven at 350 degrees Fahrenheit for 50-60 minutes, or until a toothpick inserted into the center comes out clean. Let cool in the pan for 10 minutes before transferring to a wire rack to cool completely.
Enjoy your moist banana bread!
The Perfect Comfort Food Banana Bread
Nothing beats a tasty bit of deliciously moist banana bread on a crisp autumn day. This family favorite is incredibly easy to make, and the result is a sweet, flavorful loaf.
- Finished with a drizzle of honey
- This recipe is perfect for using up ripe bananas
You can enjoy it fresh out of the oven.
Easy Banana Bread From Scratch
Whip up a batch of amazing banana bread from scratch with this easy recipe. It's great for using up those browner bananas and it's sure to satisfy your taste buds. This traditional recipe is a family favorite, making it ideal for breakfast, snack.
Let's bake|this comforting treat.
Ultimate Banana Bread
This recipe for this heavenly banana treat is seriously absolutely incredible. It's super moist, with a heavenly flavor that will have you eating slice after slice. The is using overripe bananas, which gives this bread its phenomenal flavor.
Whip up a batch and see for yourself why this loaf is the perfect dessert.
Easy One Bowl Banana Bread
Whip up a quick and tasty treat with this super easy one-bowl banana bread recipe. It's the ideal way to use up those overripe bananas that are getting close to begging for a new destination. This favorite recipe requires only one bowl and is a breeze to prepare, making it ideal for both beginners in the kitchen.
Get ready for a moist loaf that's bursting with banana flavor and sure to become a family favorite.
Banana Bread for Beginners
Baking a batch of banana bread is a simple way to get rid of those overripe bananas. It's also a tasty treat that people go crazy for. Don't worry if you're new to baking, this recipe is super straightforward to follow. All you need is a few common pantry staples and some love. You'll be surprised at how quick you can whip up this moist treat!
Let's get started.
First, you'll need to make sure your oven is ready to 350 degrees Fahrenheit. Then, grab a loaf pan and grease it.
Now for the fun part! In a mixing bowl, mix your ripe bananas with. Then, throw everything together. Don't forget to fold in the nuts if you're using them!
Once the batter is all combined, fill up your loaf pan with this goodness. Bake for about an hour.
Get ready for that delicious smell|
Once it's baked, let it sit for a bit before you {turn it out onto a wire rack to cool completely|let it finish cooling.
And there you have it! Your own homemade click here banana bread.